Fine and delicate sparkling wine, rose' and elegant as the rose.

• Beautiful, persistent, thick and compact ''mousse''with a fine and continuous perlage; its colour, a soft and brilliant pink, mind the tone of the ''Rose de France'' gem.
• Powdery notes, warm bread crust hints on the noise, and soft and elegant notes of small red fruits.
• Dry, fresh, rich in flavour and with a really pleasant salinity. These characteristics, confirmed on smell and taste, make Rosa e Luna an high quality, fine and elegant sparkling wine.
• A sparkling wine to be drunk with appetizer or during the whole meal, before the dessert. It pairs well with fish crudite', seafood appetizer served with extra virgin olive oil, main course from the sea or from the land.

• Production Area
  Isalle Vineyard (Dorgali).
• Altitude
  200 mt above sea level
• Variety
  Native grape
• Training System
  Spurred Cordon
• Winemaking Process
  Harvested in small picking baskets. Pressing and fermentation at controlled temperature, holding for a month on its lees. Charmat method: second fermentation made in stainless steel tank (autoclave).
• Refinement
  2 months on the lees in stainless steel tank (autoclave) and 5 months in bottle.